100% Viognier

This wine was inspired by a show-stopping taste of Viognier from the Rhône Valley’s Condrieu region. We fermented the juice in three different vessels (stainless steel tank, concrete egg, and neutral French oak barrel), and blended the wine back together before bottling. It results in a beautifully layered wine that’s both rich and bright. This is the wine we pack for a vineyard (aka our backyard) picnic of smoked salmon, herbed goat cheese, and crusty bread. 259 cases

93 points - Owen Bargreen

54% Syrah, 46% Counoise

Summertime, our favorite time, is for rosé! Dry and crisp, it’s our go-to bottle for the boat! Whether we’re chilling down lake, cruising up lake, or picnicking at the dock, it pairs perfectly with the charcuterie supplies stocked in the cooler. Sourced from Meek Vineyard, the Syrah and Counoise grapes in the blend go directly from the vineyard into the press, giving it the lightest pink hue that just may rival summer sunsets in Lake Chelan. 610 cases

27% Grenache Noir, 25% Syrah, 24% Mourvèdre, 12% Counoise, 12% Cinsaut

Inspired by classic Châteauneuf-du-Pape wines, our “Papa” is Charlie’s favorite and always first in line for blending trials. The name, pronounced cush-len, translates to “Castle of the Pope” in Gaelic tying the region in France to our own roots. Sourced from Boushey and Meek Vineyards, this wine blends Grenache, Mourvèdre, Syrah, Counoise, and Cinsaut, all aged in neutral French oak puncheons to bring out its natural complexity. With dark fruit, spice, and earthiness, we love enjoying it after a day on the slopes, paired with roasted lamb, beef tenderloin, or a hearty mushroom risotto. 821 cases

95 points - Owen Bargreen

100% Alicante Bouschet

Big, bold and rich in color, Alicante Bouschet is one of 12 teinturier grape varietals in the world. Both the skins and flesh are red in color due to anthocyanin pigments compounding within the berry pulp itself (fancy!). Most red wines develop their color from the grape skins during the fermentation process. A cross between Grenache and Petit Bouschet, Alicante Bouschet was originally developed to be a blending grape, but we love showcasing this rare varietal all on its own. Best enjoyed on a cozy night in, piecing together your favorite puzzle! 316 cases

98% Syrah, 2% Viognier

From the famed Stone Ridge Vineyard, this wine is inspired by Côte Rôtie, a region in the northern Rhône Valley where they co-ferment Viognier with Syrah. This technique enhances the blue hue, making the wine rich in color with a hint of floral aromatics. Kinda cool, huh? We always adorn our single vineyard Syrahs with artist series labels and this one was “commissioned” by our niece, Aila. We enjoy this wine with her family, especially on Oahu where they call home. 588 cases