SODO Book Club - October 2025

Friday, October 24th | 6:00-8:00PM

Join us for a unique blend of books, wine, and friendship! We’re combining your book club with ours to create a new group that reads between the wines.
 
Book Selection:
The Winemakers Wife by Kristin Carmel
An historical fiction novel that tells a dual-narrative story set in the Champagne region of France during World War II and in the present day.
 
 
We’ll provide the cozy atmosphere, lively book discussion, a glass of our library wine, pizza, and salad.
 
$35 / $30 Wine Club

*Select Cairdeas Winery SODO as your pick up location. Tickets will be electronic only and we will have your on the waitlist on arrival.

 

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Price $35.00
  
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Post Harvest Winemaker’s Dinner w/ Szmania's Catering - November 8th

Saturday, November 8th | 6:00pm

Join us for a post-harvest winemaker's dinner with Szmania's Catering! We'll be serving a seasonal feast paired with a selection of our Rhône-inspired wines, highlighting blends and single varietals sourced from the Royal Slope AVA.
 
- 2024 Nellie Mae
- 2023 Thunderstone Grenache
- 2022 Concrete Syrah
- 2022 Solaksen Syrah
- 2022 Stone Ridge Syrah 
 
We invite you to be one of our 18 guests for this intimate food and wine paired dinner. 
 
– Lacey & Charlie
 
 
$165 per person / $145 per wine club member (plus tax, includes gratuity)
Only 18 seats available. Reservations are required.
 
(please let us know if advance if you have any food allergies or dietary restrictions)
 
 
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Price $165.00 per person / $145 per wine club member
  
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Inspiration Wine Dinner at SODO Urbanworks

Friday, November 21st | 6:30pm

Join us for a special Inspiration Wine Dinner! We’re thrilled to partner with Chef Aaron Tekulve of Surrell to bring this unique wine and food pairing experience to our Seattle tasting room at SODO Urbanworks.

Your hosts Charlie, Lacey, and Chef Aaron will guide you through a thoughtfully curated tasting featuring Cairdeas wines alongside their French Rhône inspirations. Each wine pairing will be complemented by a thoughtfully paired course of Chef Aaron's Northwest-inspired cuisine, a delicious exploration of terroir, tradition, and innovation.

This intimate event is limited to 18 guests, offering a cozy, interactive setting for wine lovers and food enthusiasts alike.

$195 / $175 wine club

 

~ Menu ~

2024 Caisleán an Pápa Blanc vs 2022 Chateanuef-du-Pape Blanc from Domaine de Marcoux
Dungeness Crab and Grilled and Smoked Kohlrabi, Scallion Cream, Crispy Tapioca, Dill and Tarragon

2022 Caisleán an Pápa vs 2021 Chateauneuf-du-Pape Cuvee Chaupin from Domaine de la Janasse
Into the Fall Vegetable Garden, Chevre, Roasted Shallots, Pumpkin Seeds, Chervil

2022 Stone Ridge Syrah vs. 2020 Cote Rotie Brune et Blonde from E. Guigal
Red Wine Braised Lamb Shoulder, Grilled Wild Mushrooms, Charred Cabbage, Rice Porridge

Caramelized Cep Ice Cream, Candy Cap Caramel, Molasses Cake, Honeycrisp Apple
 

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Price $195.00 per person / $175 per wine club member
  
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