Consonance Vertical Dinner with Chef Aaron Tekulve

Saturday, April 18th | 6:30pm Lake Chelan

 

Join us for an unforgettable evening at the Cairdeas Barn in Lake Chelan celebrating the evolution of Consonance with an exclusive vertical tasting spanning six vintages (2018–2023). This rare opportunity invites you to explore how this flagship blend has developed over time, with each vintage revealing its own distinct personality and story.

 

The experience will be paired with an exceptional multi-course dinner crafted by James Beard Finalist Chef Aaron Tekulve of Surrell. Each dish is thoughtfully designed to complement and enhance the nuances of the wines, creating a seamless and memorable culinary journey.

 

Whether you're a longtime fan or discovering Consonance for the first time, this promises to be a delicious, engaging, and truly special night.

 

$150 / $135 per wine club members and their guests (plus tax, includes gratuity)

Reservations required. Seating is limited.