A Winemaker's Pop-Up Dinner with Chef Aaron Tekulve - Friday, September 29th - SOLD OUT

Friday, September 29th | 6:30pm

Chef Aaron Tekulve of Surrell Dinners is returning to Cairdeas Winery for a Pop-Up Winemaker’s Dinner on the patio. Join us as we pair our Rhône-style wines with Chef Tekulve’s New American Cuisine featuring ingredients from the very best of Pacific Northwest farmers and purveyors.

We invite you to be one of our 18 guests for this intimate food and wine paired dinner.

– Lacey & Charlie

 

$116 per person / $106 per wine club member

 

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This event is currently sold out. Please email lacey@cairdeaswinery.com if you wish to be put on a waitlist. Thank you!

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A Winemaker's Pop-Up Dinner with Chef Aaron Tekulve - September 30th - SOLD OUT

Saturday, September 30th | 6:30pm

Chef Aaron Tekulve of Surrell Dinners is returning to Cairdeas Winery for a Pop-Up Winemaker’s Dinner on the patio. Join us as we pair our Rhône-style wines with Chef Tekulve’s New American Cuisine featuring ingredients from the very best of Pacific Northwest farmers and purveyors.

We invite you to be one of our 18 guests for this intimate food and wine paired dinner.

– Lacey & Charlie

 

$116 per person / $106 per wine club member

 

Add to Cart

This is event is currently sold out. Email lacey@cairdeaswinery.com to be added to the waitlist.

Subtotal: $0.00

Wine Club Harvest Party - SOLD OUT

Join us for a harvest celebration on Saturday, October 7th to taste through the wines featured in your October Wine Club. We'll be pairing the wines with both sweet and savory bites from Lake Chelan Cheese and Lake Chelan Artisan Bakery. Space is limited to 50 people.

$10 per wine club members / complimentary for case club members

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Buy 12 bottles and receive a 10% case discount.




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